Chocolate

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I love chocolate ! Above is a stirring machine for molten chocolate in a chocolate factory. I only like dark chocolate though – the crunchy, powdery, sour, bitter one with no added sugar or milk or anything else. In fact it is 100% cacao and that is it.

Chocolate consumption is said to release endorphins in the brain and also to open the Heart Chakra (Anahata in Sanskrit). It is even said to improve cardiovascular health. I don’t need any more excuses. I eat chocolate !

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